Where can i buy organic maple syrup grade b*

Pecan Pie without Corn Syrup (Grain Free, Paleo, Primal, Gluten Free)

Pecan pie is the epitome of Thanksgiving for me After a savory meal, I get a cup of coffee, a slice of pecan pie and enjoy the conversation Last year I gave you a pecan pie without corn syrup and this year I’ll take it a step further with a bit less syrup and a grain free crust The filling isn’t cloyingly sweet – just nice and subtle The pecans are crunchy on top and the crust is tender and buttery Nut flours brown very quickly in the oven, so place a pie shield (foil will also do) around the edge of the crust to keep it from burning The pie can be baked in a 9-inch pie pan or you can make things a bit more fancy with a tart pan

Makes one 9-inch pie

The filling can be made weeks in advance and stored in the freezer Thaw it completely before pouring into the pie crust and topping with pecan halves If you're wondering why I consider maple syrup as "Paleo" read here As with all desserts, remember to consume in moderation?

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Hi, I’m Carrie Vitt, NTP

Welcome to Deliciously Organic

Through unprocessed, organic food and detox I’ve reversed Hashimoto’s disease, chronic migraines, IBS and eczema

Subscribe Now & Receive My

Top 50 Tips and Resources to

Help Heal Your Thyroid

My Story of Recovery

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All content copyright © 2018 Deliciously Organic • All Rights Reserved • Site Design by Emily White Designs

Pecan Pie without Corn Syrup (Grain Free, Paleo, Primal, Gluten Free)

Pecan Pie without Corn Syrup (Grain Free, Paleo, Primal, Gluten Free)

Pecan pie is the epitome of Thanksgiving for me After a savory meal, I get a cup of coffee, a slice of pecan pie and enjoy the conversation Last year I gave you a pecan pie without corn syrup and this year I’ll take it a step further with a bit less syrup and a grain free crust The filling isn’t cloyingly sweet – just nice and subtle The pecans are crunchy on top and the crust is tender and buttery Nut flours brown very quickly in the oven, so place a pie shield (foil will also do) around the edge of the crust to keep it from burning The pie can be baked in a 9-inch pie pan or you can make things a bit more fancy with a tart pan

Makes one 9-inch pie

The filling can be made weeks in advance and stored in the freezer Thaw it completely before pouring into the pie crust and topping with pecan halves If you're wondering why I consider maple syrup as "Paleo" read here As with all desserts, remember to consume in moderation?

Posts may contain affiliate links If you purchase a product through an affiliate link, your costs will be the same but Deliciously Organic will receive a small commission This helps cover some of the costs for this siteWow, that photo looks amazing Deliciousness. We appreciate your support!

Did you enjoy this post?

Sign up for FREE updates!

Receive my "Top 50 Tips to Help Heal Your Thyroid" when you subscribe!

You may also enjoy these posts

179 Comments

Trackbacks

Leave a Comment Cancel reply

Hi, I’m Carrie Vitt, NTP

Welcome to Deliciously Organic

Through unprocessed, organic food and detox I’ve reversed Hashimoto’s disease, chronic migraines, IBS and eczema

Subscribe Now & Receive My

Top 50 Tips and Resources to

Help Heal Your Thyroid

My Story of Recovery

Angel Food Cake (Grain-Free, Paleo)

Crock Pot Chicken Fajita Bowl (Grain-Free, Paleo)

The Perfect Fudgy Brownie (Grain-Free, Paleo, Gluten Free)

Creamy Chicken, Tomato and Vegetable Soup

Homemade Coffee Creamer

All content copyright © 2018 Deliciously Organic • All Rights Reserved • Site Design by Emily White Designs